APPETIZERS
Mozzarella Capresse – 14
Calamari Fritto – 16
Eggplant Rollatini – 12
Meatballs and Sausage – 14
Mozzarella Fritti – 12
Shrimp Cocktail – 16
SOUP
Pasta e Fagioli – 10
Lentil Soup – 10
Ministrone – 10
Mediterranean Soup – 14
SALAD
Insalata Caesar – 12
Insalata Rustica – 12
Insalata di Spinaci – 12
Insalata ai Frutti di Mare – 16
PASTA
Mozzarella Cheese Ravioli – 23
Capellini Primavera – 24
Rigatoni alla Alaine’s – 26
Tortellini alla Bolognese – 28
Pappardelle Margherita – 26
Fettuccini Alfredo – 23
Linguini Carbonara – 26
Meat Lasagna – 26
Eggplant Parmigiana – 24
Gnocchi Michelangelo – 26
ENTREE
Pollo alla Fiorentina – 28
Pollo Parmigiana – 28
Pollo alla Francese – 28
Pollo Scarpariello – 28
Pollo alla Arriabiata – 28
Vitello Saltimbucca – 34
Vitello Piccata – 34
Vitello Marsala – 34
Vitello Parmigiana – 34
Grilled Salmon – 36
Malafemmina – 34
Gamberoni Scampi – 30
Dentice al Pistachio – 34
Roasted Duck – 36
Bistecca alla Cutler – 36
*All entrees are served with a choice of house salad or side penne pasta (marinara or aioli).*
*Pasta/Sauce Change Fee: $1.50*
